File Under: Bars and Clubs. Features: Full bar, DJs. • Big college bar that gets its name from the year UGA was chartered. Also serves food (burgers, wings, tacos, nachos, loaded fries, salads), which means it's open Sundays. Margarita towers, pitchers of domestics. Poker Mondays, Taco Tuesdays, Wing Wednesdays.

File Under: Mexican and Latin American. Features: Full bar, catering, outside seating, delivery. Hours: Lunch and dinner, seven days. • A mix of Americanized Mexican and more authentic stuff, which means it pleases everyone. Family atmosphere. Normaltown location has a gorgeous rooftop bar with a mural and nice views. The restaurant's La Carreta food truck continues to pop up around town, including at breweries, and has great birria tacos.

File Under: Asian, Vegetarian Friendly. Features: Counter service, take-out, delivery. Hours: Lunch and dinner, seven days. • It's not fancy, but its poke is right on, with loads of topping choices (raw and cooked). Vegetarian options, hibachi, fried rice, noodles and basic soups and salads.

File Under: American, Bars and Clubs. Features: Full bar, live music, trivia. Hours: Lunch and dinner, seven days. Brunch. • Unlike most breweries, this one has a full restaurant of its own as well as a really wide variety of brews, from a pineapple grodziskie to super-hoppy IPAs. Beer (available in flights) is featured in many dishes, like fancy fries topped with pork shoulder and ale cheese. Also: flatbreads, burgers, bangers and mash, salads, biscuits + beer at brunch. Cocktails, wine, shots and cider, too.

File Under: Pizza, Bars. Features: Trivia, catering, outside seating, art, take-out, delivery, full bar, Wi-Fi. Hours: Lunch and dinner. • Two options are nearby for this small chain: downtown Athens and on Macon Highway in the Falls of Oconee shopping center. Wings and pizza, with a wide variety of toppings, plus sandwiches, pasta, salads and soup. Good craft brews. 

File Under: American. Features: Breakfast, vegetarian friendly, full bar, catering. Hours: Breakfast and lunch, seven days. • Mostly breakfast (eggs, pancakes, biscuits, French toast) with a few lunchier things (club sandwich, burger, salads) and a whole bunch of cocktails like spiked coffee and mimosas from this national franchise opening soon in Athens.

File Under: Sandwiches, Coffee Houses and Bakeries, Vegetarian Friendly. Features: Catering, counter service, delivery, Wi-Fi. Hours: Breakfast and lunch. • Excellent bagels boiled and baked in-house in a wide variety of flavors. Should be reopening after major renovations this fall (cross your fingers).

File Under: Italian and Pizza. Features: Take-out, delivery. Hours: Lunch and dinner, seven days. • Locally owned pizza place with a wide variety of toppings, plus pasta (baked ziti, lasagna), subs, wings, calzones, salads and meatballs à la carte. Lots of desserts, including baklava.

File Under: Asian, Vegetarian Friendly. Features: Take-out, delivery, beer and wine. Hours: Lunch and dinner, seven days. • Informal place focusing on quick-sauteed Thai, Chinese, Korean and Japanese dishes. The Thai curries are a highlight, but everything is fast and tasty.

File Under: Italian and Pizza, Vegetarian Friendly. Features: Beer and wine, counter service, delivery, outside seating, take-out. Hours: Lunch and dinner. • Big slices of New York-style pizza made in pans brushed with garlic oil, plus delish but not giant subs, salads and cannoli all with quality ingredients. Vegan-friendly + gluten-free options.

File Under: Mexican, Vegetarian Friendly. Features: Beer (Clayton St.), catering, outside seating, delivery, Wi-Fi. Hours: Lunch and dinner, seven days. • Locally owned burrito chain has expanded throughout the Southeast but remains Athens-y. Serves health-oriented Mexican-ish fare, highlighting low-fat options. Everything is customizable to your taste/dietary needs: burritos, quesadillas, fajitas, tacos, nachos and salads, lots of veggies; vegetarian and vegan options.

File Under: Coffee Houses and Bakeries. Features: Wi-Fi.

File Under: Ice Cream and Smoothies, Coffee Houses and Bakeries. Features: Drive-thru, Wi-Fi, counter service. • Prince Avenue (closed for now due to a fire), Epps Bridge Parkway and Highway 29 locations are Dunkin' Donuts only.

File Under: American, Bars. Features: Catering, outside seating, trivia, delivery, Wi-Fi. Hours: Lunch and dinner, seven days. 

File Under: Ice Cream and Smoothies. Features: Outside seating, counter service. Hours: Seven days.

File Under: Bakeries, Something Different, Vegetarian Friendly. Features: Beer and wine, catering, counter service, outside seating, delivery, Wi-Fi. Hours: Breakfast and lunch. • Long-time Athens favorite has a great patio popular with dogs and kids. The menu is French-ish and the bread is baked in-house. Biscuits, French toast, continental breakfast, omelets, great sandwiches, quiche, soups, burgers, small but good selection of beer and wine. Baked goods galore, including for special order.

File Under: Mexican and South American. Features: Counter service, take-out. Hours: Lunch and dinner, seven days. • Tacos, grilled meats and Mexican standards, but the real attraction is the birria, a meaty stew highlighting goat or lamb, darkly spicy with ancho chiles. Goat and lamb cooked similarly can also make for good taco fillings or sope toppings. Pendergrass location, too.

File Under: Sandwiches, Burgers and Chicken, Vegetarian Friendly, Bars. Features: Catering, outside seating, trivia, delivery, Wi-Fi. Hours: Lunch, dinner and late night, seven days. • Long-time Athens sports bar has several locations and a big menu including many vegetarian choices. Beer on tap and in bottles, including local brews. Standard cocktails plus a bloody mary bar on Saturday and Sunday.

File Under: Italian and Pizza, Vegetarian Friendly. Features: Counter service, delivery, take-out. Hours: Lunch, dinner and late night. • Some of the biggest pizzas in town, plus wings, hot and cold subs, calzones, fried apps, pasta, salads, breadsticks and dessert. Open as late as 2:45 a.m.

File Under: American, Coffee Houses and Bakeries. Features: Take-out, outside seating, full bar. Hours: Breakfast, lunch and dinner. • This restaurant inside UGA’s Georgia Center does a wide variety of dishes throughout most of the day, including some grab-and-go stuff and made-to-order breakfast. Bar snacks, Savannah Room favorites like celestial chicken, Thai chicken salad, burgers and more.

File Under: BBQ. Features: Full bar, live music, catering, outside seating, delivery, trivia, karaoke. Hours: Lunch and dinner. • The rare barbecue place that has both good smoked meats (especially pork and ribs) and a full bar. Sides like chicken mull, corn nuggets, fried okra, meat skins and a meaty potato salad are legit. Desserts are well thought of. Kids menu.

File Under: Coffee Houses and Bakeries, Bars, Sandwiches. Features: Full bar, counter service, outside seating, Wi-Fi, comedy, live music. • Boo-vay, not booves. European-style cafe with a light menu (pre-made sandwiches, pastries, snacks at $1 a scoop, snoballs, including boozy ones) and a lot of different beverages: coffee, tea, cool sodas, craft cocktails, wine, beer and aperitifs. Popular with kids.

File Under: Italian and Pizza. Features: Full bar, curbside pick-up. Hours: Lunch and dinner.

File Under: Sandwiches, Vegetarian Friendly. Features: Take-out, curbside pick-up, vegetarian friendly, outside seating. Hours: Lunch and dinner, seven days.

File Under: American. Features: Counter service, outside seating, take-out. Hours: Lunch and dinner. • Hot dogs, brisket and barbecue.

File Under: American. Features: Full bar, outside seating. Hours: Lunch and dinner, seven days.

File Under: Asian, Vegetarian Friendly. Features: Catering, take-out. Hours: Lunch and dinner, seven days. • Better and healthier-than-average strip-mall Chinese, focusing on Cantonese standards. Hot pot, seafood, Singapore noodles, roast duck and lunch specials. Online ordering.

File Under: American. Features: Full bar, curbside pick-up, catering. Hours: Lunch and dinner, seven days.

File Under: Asian, Vegetarian Friendly. Features: Buffet, catering, delivery. Hours: Lunch and dinner. • Large AYCE buffet with many Chinese, American and Japanese dishes, including crab legs sometimes. You can also order off the menu of mostly Americanized Chinese standards or get take-out priced by the pound.

File Under: Asian, Vegetarian Friendly. Hours: Lunch and dinner. Features: Counter service, take-out. • Americanized quick-service Chinese dishes, including chop suey, lo mein, mai fun, moo shu, et al., make up the primary order of business in this small restaurant that mostly does to-go.

File Under: Mexican. Features: Counter service, take-out, catering, outside seating. Hours: Lunch and dinner, seven days.

File Under: Asian, Vegetarian Friendly. Features: Beer and sake, delivery, trivia, Wi-Fi. Hours: Lunch, dinner and late night. • Quick-service Japanese and Korean food at bargain prices. You can get hibachi basics and lots of fried stuff, but also bibimbap and bulgogi.

File Under: American, Vegetarian Friendly. Features: Full bar, catering, outside seating, reservations, Sunday brunch, Wi-Fi. Hours: Lunch and dinner. • Steak and beer, but also seafood, chicken, ratatouille and burgers at this somewhat upscale Watkinsville restaurant. Tap takeovers, mocktails, lots of fresh vegetables and gluten-free items, soup emphasis in cold weather.

File Under: Italian and Pizza. Features: Beer and wine. Hours: Seven days.

File Under: Italian and Pizza. Features: Buffet, catering, counter service, curbside pick-up, delivery, Wi-Fi. Hours: Lunch and dinner, seven days.

File Under: Bars and Clubs. Features: Full bar, movies, art. • Yes, it's a movie theater, with a wide variety of indie flicks and classics on its two screens, but you can also go hang out in the bar and drink movie-themed cocktails or good beer, wine and liquor. Coffee, tea, sodas, local baked goods and fresh-popped popcorn, plus an art gallery run by ATHICA.

File Under: Coffee Houses, Something Different. Hours: Open seven days. Features: Outside seating, Wi-Fi. • Locally based small-batch chocolate shop offers truffles, chocolate bars, coffee bars and more, plus drinking chocolate, coffee, gelato, ice cream sandwiches, toffee, etc. Vegan options. Downtown location has big windows to watch the chocolate elves at work.

File Under: Something Different. Features: Beer and wine, take-out. Hours: Lunch and dinner. • This Viet-Cajun fusion does tasty boil-in-bag seafood (crawfish, shrimp, mussels, crab legs and more) with plenty of spice as well as fried baskets, salmon and shrimp burgers, corn, hushpuppies, coleslaw and wings. Draft and bottled beer, plus wine. Watkinsville location coming soon.

File Under: American. Hours: Breakfast, lunch and dinner, seven days.

File Under: Italian and Pizza. Features: Delivery, take-out, catering, counter service, Wi-Fi. Hours: Lunch, dinner and late night.

File Under: BBQ. Features: Catering, counter service, delivery, outside seating. Hours: Lunch and dinner. • Cheerful, Black-owned barbecue joint that does ribs, chicken, pork and sausage, plus southern-style veggies (available in small, medium and large) and fruit cobblers. Picnic tables out front plus seating inside.

File Under: Italian and Pizza, Vegetarian Friendly. Features: Catering, curbside pick-up, delivery, full bar, outside seating. Hours: Lunch and dinner. • This Athens favorite has been in business for decades doing classic Italian, from pizza and standard red-sauced pasta to eggplant florentine and grilled salmon. Each location has a slightly different menu, but all have vegan, vegetarian, dairy-free and gluten-free options; kids menu. Long wine list with many Italian reds and plenty of beers.

File Under: Asian. Features: Counter service, take-out. Hours: Seven days. • Bubble tea: milk, fruit or classic tea-based drinks.

File Under: Something Different, Vegetarian Friendly. Features: Catering, counter service, outside seating, delivery. Hours: Breakfast and lunch. Weekend brunch. • Something for everyone: brunchy-lunchy hot food made to order until 2 p.m., with lots of veggies; stuff in the fridge and freezer any other time, plus delivery meals and lots of weekly specials, ranging all over the world in influences. Holiday special orders. Walkers, bikers and bus riders get a 5% discount. Great with dietary restrictions.

File Under: Mexican, Vegetarian Friendly. Features: Full bar, catering, curbside pick-up, delivery, take-out. Hours: Lunch and dinner, seven days. • Americanized Mexican staples done well: tacos, burritos, nachos, fajitas, quesadillas, big burritos, enchiladas, queso, fish tacos, fried ice cream. Margaritas, lots of tequilas.

File Under: Something Different, Vegetarian Friendly. Features: Buffet, counter service, outside seating, Wi-Fi. • Hot bar inside grocery store includes veggie and vegan stuff, plus chicken, fish, soup and salad.

File Under: Italian and Pizza. Features: Counter service, delivery, take-out, beer. Hours: Lunch, dinner and late night, seven days.

File Under: Sandwiches, Burgers And Chicken. Features: Delivery, outside seating, take-out, counter service, catering, beer and wine, vegetarian friendly. Hours: Lunch and dinner, seven days. • Locally originating burger chain does patties with 100% grass-fed, no-antibiotics, locally raised beef, pasture-raised pork, ground chicken or vegan ingredients. Lots of toppings, sides, kids menu, shakes and floats, burger + beer combos. 

File Under: Sandwiches. Features: Catering, outside seating, delivery. Hours: Lunch and dinner, seven days. 

File Under: Something Different. Features: Full bar, reservations, catering, outside seating, take-out, vegetarian friendly. Hours: Dinner. • Celebrity chef Hugh Acheson's flagship restaurant, in a historic house on Milledge Avenue with a big covered porch. The menu is southern-ish but chef-driven and up to date, changing weekly depending on what’s in season. Wine list by James Beard nominee; unpretentious but smart cocktails; excellent after-dinner drinks. Look out for specials, including picnic stuff during football season.

File Under: Sandwiches and Burgers. Features: Delivery, outside seating, take-out. Hours: Lunch and dinner, seven days. 

File Under: Italian and Pizza, Vegetarian Friendly. Features: Delivery, take-out, catering, curbside pick-up, outside seating, Wi-Fi. Hours: Lunch and dinner, seven days.

File Under: Sandwiches, Burgers and Chicken, Ice Cream and Smoothies. Features: Drive-thru, delivery, take-out. Hours: Lunch and dinner, seven days.

File Under: American. Features: Catering, Wi-Fi. Hours: Breakfast. • Inside the Hilton Garden Inn.

File Under: American. Features: Full bar, catering, reservations, outside seating, take-out, delivery. Hours: Dinner and Sunday brunch. • Gulf and low country classics: étouffée, shrimp and grits, sherry crab bisque, oysters (raw, fried, grilled), jambalaya, redfish and much more. Good wine list from all over, beer and Southern-accented cocktails.

File Under: Asian, Vegetarian Friendly. Features: Beer and wine, delivery, catering, take-out. Hours: Lunch and dinner. • Tons of standard Americanized Chinese options, including duck, seafood and some good tofu options. Dragon Dinners feature combinations of dishes for two to 10 people. Online ordering.

File Under: Sandwiches, Burgers and Chicken, Vegetarian Friendly. Features: Beer, take-out. Hours: Breakfast, lunch, dinner and late night. • Coffee, burgers (veggie and meaty), fries, eggs, pancakes, French toast and classic milkshakes. Cute vintage toys enliven the diner interior. Temporarily closed for renovations.

File Under: Burgers, Vegetarian Friendly, Bars. Features: Full bar, counter service, outside seating, delivery. Hours: Lunch and dinner. • Small chain out of Atlanta does smashburgers with one patty or two (beef, turkey, beans and quinoa, or Impossible Burger), plus bar snacks, fried sides and boozy or virgin milkshakes. Nice upstairs outside seating.

File Under: Something Different, Vegetarian Friendly. Features: Beer and wine, outside seating, art, Wi-Fi. Hours: Lunch and dinner, seven days. Weekend brunch. • An Athens classic whether or not you're vegetarian. The chalkboard lists daily veggie choices, while the menu has Golden Bowl (brown rice topped with veggies, tofu, cheese and more), chili, noodles, sandwiches, etc. Weekend breakfast/brunch brings burritos, pancakes and omelets. Excellent cakes and pies that can be ordered whole (with advance notice) or by the slice.

File Under: Burgers, Vegetarian Friendly. Features: Beer and wine, take-out, outside seating, curbside pick-up, delivery. Hours: Lunch and dinner, seven days. • Clever burgers (both meat and veggie), plus salads and hot sandwiches (pimento chicken, Italian beef), good sides (“street corn,” brussels sprouts, fabulous onion rings) and milkshakes.

File Under: Something Different. Features: Outside seating, drive-thru, take-out, counter service. Hours: Lunch and dinner, seven days. • Small Atlanta chain does build-your-own bowls, salads and wraps with a protein (chicken, shrimp, tofu, avocado), veggies and sauce, ready fast. Kids menu.

File Under: Coffee Houses and Bakeries, Bars. Features: Full bar, catering, counter service, live music, art, Wi-Fi, outside seating. Hours: Open Mon–Sat. • Coffee drinks, nitro coffee, teas and juices all day, plus baked goods from Independent. Lots of draft and bottled/canned craft beers, plus wine, craft cocktails and mocktails (some made with coffee). Loads of events, including some food pop-ups.

File Under: American, Bars, Vegetarian Friendly. Features: Full bar, take-out. Hours: Lunch and dinner, seven days. • Family-friendly tavern is all things to all people, with lots of food for lunch and dinner (including a kajillion vegetarian and vegan options) as well as a major bar selection. Noodles, fish and chips, chili, hot dogs, fried cheese, frittatas, coffee, pastries. Great beers; also whiskeys, classic cocktails and juice for kids.

File Under: Asian. Features: Buffet, take-out. Hours: Lunch and dinner. • Huge Asian buffet also does hibachi cooked to order. Tofu, Chinese dishes, sushi, American food, fruit, salad and desserts spread across the room. Open most holidays.

File Under: American, Bars. Features: Reservations, live music, full bar, outside seating. Hours: Lunch and dinner, Tue–Sun. Monday dinner. • Country club-ish place does classic American food with a bit of a Southern accent, like meatloaf, steak sandwich, crab cakes and gumbo. A fair amount of fried stuff but salads, too. Big desserts. Nice patio. Earlybird specials.

File Under: American. Features: Delivery, vegetarian friendly. Hours: Lunch and dinner, seven days.

File Under: Bakeries, Sandwiches, Vegetarian Friendly. Features: Counter service, outside seating, take-out. Hours: Breakfast and lunch, seven days. • Nice bagels, excellent house-smoked fish and sandwiches (either on bagels or on Luna bread) and made with meats sliced in front of you (capicola, roast beef, etc.) but also hummus, roasted veggies, sauerkraut and scrambled eggs. Kids meals.

File Under: Asian. Features: Counter service, delivery, take-out. Hours: Lunch and dinner. • Quick-service hibachi includes steak, chicken, shrimp, salmon, tofu and “Ultimate Vegetarian” with fried rice, vegetables and two sauces. 

File Under: Asian. Features: Delivery, take-out. Hours: Lunch and dinner, seven days. • Good, fast sushi at a reasonable price. Choose among nigiri, maki and specialty rolls, then accessorize with katsu, edamame, seaweed salad, etc. Teriyaki and tempura, too.

File Under: Bakeries. Features: Catering, delivery. Hours: Seven days.

File Under: American. Features: Outside seating, delivery, Wi-Fi. Hours: Breakfast and lunch.

File Under: Sandwiches, Vegetarian Friendly. Features: Delivery, catering, counter service, outside seating, take-out. Hours: Lunch and dinner, seven days.

File Under: Sandwiches. Features: Catering, delivery, take-out. Hours: Lunch and dinner, seven days. 

File Under: Sandwiches. Features: Drive-thru (Baxter), delivery, catering, counter service, outside seating (Baxter). Hours: Lunch and dinner.

File Under: Asian. Features: Delivery, take-out. Hours: Lunch and dinner, seven days.

File Under: Coffee Houses and Bakeries. Features: Drive-thru (Baxter, Greensboro and Epps Bridge), outside seating, art, Wi-Fi. Hours: Vary by location. • The local coffee roaster now extends quite a bit beyond Athens, but the beans are still roasted in town. Lots of specialty roasts benefit different causes. Hot and cold drinks, premium teas and locally baked goodies.

File Under: Italian and Pizza, Vegetarian Friendly. Features: Beer and wine, catering, delivery, outside seating, take-out, trivia, Wi-Fi. Hours: Lunch and dinner, seven days. 

File Under: Something Different, Vegetarian Friendly. Features: Delivery, curbside pick-up. Hours: Seven days. • Raw, organic, cold-pressed and unpasteurized fruit and vegetable juices that are also delicious and pre-packaged for easy transporting.

File Under: Coffee Houses and Bakeries. Features: Catering, drive-thru, Wi-Fi. Hours: Seven days.

File Under: Mexican and Latin American, Vegetarian Friendly. Features: Full bar, Wi-Fi. Hours: Lunch and dinner, seven days. • Americanized Mexican in a stone-walled interior (both locations). Queso, burritos, combo plates, fajitas, quesadillas and lots of lunch specials. Yes, you can get a margarita or a Mexican beer.

File Under: Mexican, Vegetarian Friendly. Features: Full bar, catering, outside seating, delivery. Hours: Lunch and dinner, seven days. • Popular Americanized Mexican fare: burritos, enchiladas, fajitas, taquitos, nachos, tacos and quesadillas. Special entrees and combo plates. Margaritas, Mexican beers, domestics and house wines.

File Under: Ice Cream and Smoothies, Mexican. Features: Outside seating. Hours: Seven days. • Astonishingly good Mexican ice cream shop that makes flavors fresh in-store daily (including queso, tequila, eggnog and more), as well as gorgeous paletas full of fruit, smoothies, aguas frescas and street-food snacks like Dorilocos and loaded potato chips. Its food truck shows up at the J&J on weekends with ice cream and savory stuff.

File Under: Mexican and South American. Features: Counter service, take-out. Hours: Lunch and dinner, seven days. • Walk inside the grocery store to find this taco counter next to the butcher counter. Weekends usually find the tortilla press working hard. Tacos (including "American" style with lettuce, tomato and cheese), tortas, burritos and specials like shrimp cocktail and chiles rellenos. Horchata and aguas frescas to drink, or snag a Jarritos from the store.

File Under: Sandwiches, Vegetarian Friendly. Features: Catering, counter service, delivery, take-out. Hours: Lunch and dinner, seven days.

File Under: American, Vegetarian Friendly, Bars. Features: Outside seating, art, full bar, vegetarian friendly. Hours: Dinner and weekend brunch. • Crowd-pleasing restaurant mixes Southern and Southwestern cuisine; veggie and vegan choices, plus fish and seafood are highlights. Large dessert case. Plan ahead for lines at brunch. Good bar, with American vodkas, gins and vermouths, as well as Armagnac, ice wine, Madeira, sherry and a long list of wines. Large outdoor dining area.

File Under: Sandwiches. Features: Take-out, counter service. Hours: Lunch, dinner and late night, seven days. • Yes, it's a convenience store with a variety of vapes, but it also has a good sandwich counter that slices Boar's Head meats and cheeses to order. Good both after the bars close and in the middle of the day.

File Under: American, Vegetarian Friendly. Features: Curbside pick-up (Timothy), delivery, live music (Timothy), trivia, catering, Wi-Fi, outside seating. Hours: Lunch and dinner, seven days. • Locally based sports bar chain has a big menu with lots of vegetarian choices, deli sandwiches, burgers, salads, grilled cheese and chili combo, wings and fish tacos.

File Under: American. Features: Full bar. Hours: Lunch and dinner, seven days.

File Under: Mexican and South American. Features: Delivery, outside seating, full bar, take-out. Hours: Lunch and dinner, seven days. • One of the best Mexican restaurants around, with excellent tacos (filled with cilantro, onions and fish, al pastor, barbacoa or lengua), big tortas, menudo, tostadas de ceviche, 7 mares, gorditas, sopes and more.

File Under: American, Bars. Features: Reservations, outside seating, live music, room service, take-out, Wi-Fi. Hours: Breakfast and dinner, seven days. • Hotel Indigo’s restaurant serves croissant sandwiches and omelets for breakfast, plus a full dinner, with steak, salmon, sandwiches, salads and even a kids menu. Nice cocktails.

File Under: American, Vegetarian Friendly. Features: Outside seating, take-out. Hours: Lunch and dinner, seven days. • Virtuous and tasty quick service. Start with brown rice, quinoa, sweet potatoes or salad greens. Add a protein, two veggie-forward sides and a housemade sauce. Menu changes seasonally. Condor Chocolates and cookies for dessert. Kids meals. Gluten-free choices. Everything is recyclable or compostable.

File Under: Downhome, Vegetarian Friendly. Features: Catering, curbside pick-up, counter service, outside seating, art, Wi-Fi. Hours: Breakfast and lunch. • Both existing locations do Southern breakfast and lunch all day: biscuits with lots of toppings, hash, egg plates, tacos, pimento cheese burger, chicken salad, strawberry lemonade. Lots of great sides. Very accommodating to those with special dietary needs. Third, smaller location to open in Watkinsville's Wire Park food hall.

File Under: Downhome. Features: Cash only, delivery. Hours: Breakfast and lunch. • The oldest restaurant in Athens (since 1948), with Southern comfort food for breakfast and lunch. Lunch options rotate and include pot roast, fried chicken livers and lemon pepper tilapia alongside vegetables like fried okra, cabbage, sweet potato souffle and squash casserole.

File Under: Something Different, Vegetarian Friendly. Features: Counter service, catering, delivery, take-out. Hours: Lunch and dinner, seven days. • Grilled meats and veggies (lamb, chicken, kufta, gyros) and tons of vegetarian choices, like falafel, salads, dolmas, hummus and tabbouleh, all of which can be mixed and matched into good combos. Kids meals and business lunch specials. Baklava and other desserts.

File Under: Italian and Pizza, Vegetarian Friendly, Bars. Features: Catering, curbside pick-up, delivery, outside seating, trivia, take-out. Hours: Lunch and dinner, seven days. • Lots of toppings and specialty pies, plus pretzels made with the same dough, salads, subs, calzones and munchies; good beer selection.

File Under: Mexican and South American. Features: Delivery, take-out, BYOB. Hours: Lunch and dinner. • Family-run Peruvian place with a big menu of delicious standards and surprisingly fancy plating: lomo saltado, aji de gallina, tallarin, lots of ceviche choices and seafood, causas and causitas (mashed potato terrines with lime and chicken, tuna or shrimp salad).

File Under: Coffee Houses and Bakeries. Features: Drive-thru. Hours: Seven days. • Darling independently owned coffee place does drip coffee, cold brew, lattes, tea, kombucha, mochas, bagels, pastries from Kiki’s Bakeshop, all with an emphasis on sustainability and safety. Latte art and pop-ups.

File Under: Sandwiches, Burgers and Chicken. Features: Catering, late night, take-out, delivery. Hours: Lunch, dinner and late night (closed Sundays). • Snacks, drinks, smokes and food. This convenience store/restaurant does gyros (including one that incorporates mozzarella sticks), plus hot subs, chicken fingers, rice bowls, salads, fries and sodas. Open after the bars close.

File Under: American Features: Catering, delivery, dinner, lunch, take-out. Hours: Seven days.

File Under: Italian and Pizza. Features: Full bar, catering. Hours: Lunch and dinner, seven days.

File Under: American. Features: Full bar, curbside pick-up. Hours: Lunch and dinner, seven days.

File Under: American. Features: Beer and wine (Oconee), full bar (Alps). Hours: Lunch and dinner, seven days. • Full-service movie theater restaurant. University 16 location does burgers, chicken sandwiches, flatbreads and tacos with movie-themed names. Beechwood location has full bar only (no kitchen). Mostly domestics on draft, imports and domestics in the bottle, wine and cocktails.

File Under: Asian. Features: Take-out Hours: Lunch and dinner. • Japanese restaurant with sushi (standard and specialty rolls), hibachi, ramen, fried rice, salmon tacos, soup and salad. Kids menu. Specials are a good deal.

File Under: Sandwiches, Vegetarian Friendly. Features: Catering, Wi-Fi. Hours: Breakfast, lunch and dinner, seven days.

File Under: Something Different, Vegetarian Friendly, Bars. Features: Outside seating, Wi-Fi. Hours: Lunch and dinner. • Crepe-based restaurant by day (with savory and sweet options, plus non-pancake-based foods) turns into a busy bar by night, offering over 150 beers, including 28 on tap (customers who try 100 beers are recognized on the Around the World Beer Club wall), wines and cocktails.

File Under: Asian, Vegetarian Friendly. Features: Beer and wine, delivery, take-out. Hours: Lunch and dinner. • Elaborate decor and Chinese-American standards. Big menu covers all the standards, with lots of vegetarian options. Sizzling rice soup comes with many of the pre-set dinners, and soups in general are more interesting than they need to be.

File Under: Italian and Pizza. Hours: Lunch and dinner, seven days.

File Under: Downhome, Bars. Features: Outside seating, full bar, take-out. Hours: Lunch, dinner and Sunday brunch. • More refined takes on Southern standards, like shrimp and grits with gouda. Big salads, chicken and waffles (not just at brunch), shrimp burger, collard spring rolls. Cocktails that play on things like peanuts and Coke.

File Under: Smoothies. Features: Catering. Hours: Seven days.

File Under: Coffee Houses. • Coffee shop inside Graduate Athens hotel does grab-and-go breakfast snacks all day and coffee by La Colombe.

File Under: American. Features: Full bar, catering, Wi-Fi. Hours: Lunch and dinner, seven days.

File Under: Sandwiches, Burgers and Chicken, Bars. Features: Outside seating, live music. Hours: Lunch and dinner. • Bar with food, pool tables, dart boards, slot machines and big-screen TVs. Food includes burgers, wings, sandwiches, nachos and fries.

File Under: Chicken. Features: Counter service, drive-thru. Hours: Lunch and dinner, seven days.

File Under: American. Features: Full bar. Hours: Lunch and dinner, seven days.

File Under: Something Different, Bars. Features: Full bar, outside seating. Hours: Lunch and dinner. • English pub with a bitty kitchen does legit British food: housemade crisps, bangers and mash, shepherd's pie, curries. Also, good burgers (lamb and beef). Soccer on the telly. U.K. beers, dry ciders, craft brews, wine, whiskey and cocktails.

File Under: Asian, Vegetarian Friendly. Features: Full bar, reservations, outside seating, take-out. Hours: Lunch and dinner. • Big, noisy sushi place out of Atlanta does lots of specialty rolls and sashimi and sushi combos. Also: ramen, pho, fried tofu, grilled seafood and more. Kids menu. Premium cold sakes and cocktails with Japanese ingredients, plus boba.

File Under: Mexican and South American, Bakeries. Features: Delivery, full bar, take-out, outside seating (Oglethorpe). Hours: Lunch and dinner. • Looks like your standard Americanized Mexican from afar but is actually Uruguyan, with choripan, chivito, churrosco del sur and more hiding on the menu at both locations. Great baked goods, especially Latin American sweet breads (Watkinsville location), and tasty empanadas, both sweet and savory. Kids menu.

File Under: Asian, Vegetarian Friendly. Features: Full bar, take-out. Hours: Lunch and dinner. • Both locations serve a similar menu, from hibachi as entertainment to some of the better sushi in town to elaborately presented sashimi platters. Also: lunch specials, hot pots, yaki udon, dumplings, mochi ice cream, kids menu. Japanese beer, sake, cocktails and wine.

File Under: American, Vegetarian Friendly. Features: Full bar, Wi-Fi, take-out, delivery. Hours: Lunch and dinner. • UGA Hotel restaurant has been around for ages, serving strawberry ice-cream pie and celestial chicken, but also does shrimp and grits, salads, meatloaf, southern vegetables and more.

File Under: Sandwiches, Vegetarian Friendly. Features: Drive-thru, catering, counter service, delivery, outside seating, Wi-Fi. Hours: Lunch and dinner, seven days. 

File Under: Mexican, Vegetarian Friendly. Features: Full bar, delivery, catering, outside seating. Hours: Lunch and dinner. • One location (the original) next to a gas station and the other in a much bigger space on Broad Street. Both serve Americanized Mexican standards but also lengua, buche and tripe tacos. Chilaquiles and surprisingly good hamburguesas.

File Under: BBQ. Features: Catering, take-out. Hours: Lunch and dinner, seven days.

File Under: Asian, Vegetarian Friendly, Bars. Features: Karaoke, full bar, outside seating, delivery. Hours: Dinner, seven days. • Party sushi bar with private karaoke rooms. Lots of rolls and sashimi as well as surf and turf, noodles, fried tofu and apps. Hot and cold sake, saketinis, wine, mostly domestic beer but a few Japanese brews.

File Under: Coffee Houses and Bakeries. Features: Outside seating, art, Wi-Fi. Hours: Seven days. • Small, independent coffee shop makes caffeinated beverages (including trendy stuff) with local coffees, plus has a variety of treats and other snacks like scones (sweet and savory). Good smoothies and plenty of loose tea options.

File Under: Smoothies. Features: Catering, delivery, Wi-Fi. Hours: Seven days.

File Under: American, Bars and Clubs. Features: Full bar, catering. Hours: Weekend brunch, lunch and dinner. • Historic former hotel with a menu of small and large plates, all with big flavors: sweet potatoes, chicken-fried tofu, duck fat tater tots, candied bacon, that kind of thing. Gluten-free stuff. Rotating draft beers in full or half pours, good wines by the glass (and bottle) and regularly changing craft cocktails with housemade ingredients.

File Under: Coffee Houses and Bakeries. Features: Outside seating. Hours: Seven days. • Darling space in the Chase Park warehouses packed with art, books and more. In-house-roasted small-batch coffee (available brewed or by bag of beans), tea, baked goods and other surprises. Regular comedy shows.

File Under: Mexican, Vegetarian Friendly. Features: Beer, outside seating (Milledge), take-out. Hours: Lunch and dinner. • Not a Mexican restaurant but an Athens restaurant. Milledge location has been open since the 1970s, with very little in the way of change, as it should be. Burritos, veggie chili, quesadillas (nuked or grilled), gigantic nachos. Eastside has some different options and a much more squeaky clean vibe.

File Under: Mexican. Features: Counter service, take-out. Hours: Lunch and dinner. • Excellent traditional Mexican inside a former Huddle House: pollo, lengua, cabeza, al pastor, chorizo, carnitas, barbacoa, asada and tripa. Menudo on weekends, horchata and great sopes.

File Under: Asian. Features: Take-out. Hours: Lunch and dinner. • Bubble tea, ramen, poke bowls, sushi burritos and salad bowls. Order online and pick up.

File Under: Mexican. Features: Counter service, catering. Hours: Lunch and dinner. • Great taqueria inside the Petro Express does tacos, sopes, gorditas and burritos with fillings including asada, chicken, al pastor, barbacoa, carnitas, desebrada (shredded beef), tongue, tripe, chorizo and buche (stomach), plus hot wings and really good soups. Excellent condiment bar.

File Under: Mexican. Hours: Lunch and dinner. • Taqueria inside a full-service grocery store with a butcher counter. Menudo, carnitas, chorizo, tortas, al pastor and a few freshly made salsas. Great baked goods in the grocery section and paletas/helados next door.

File Under: Mexican, Vegetarian Friendly. Features: Full bar (Jefferson and Gaines School), beer and wine (Watkinsville), delivery, catering, outside seating. Hours: Lunch and dinner, seven days. • Locally owned small chain Mexican restaurant has chips-and-salsa-type standards and will give you fried ice cream on your birthday, but also serves Mexican-style tacos and good tortas. Kids menu. Margaritas, Mexican beers, regular bottled stuff and pitchers.

File Under: Asian, Mexican and South American, Vegetarian Friendly. Features: Outside seating, take-out, delivery, full bar. Hours: Lunch and dinner. • Small Atlanta-based chain does Asian/Latin fusion tacos: bulgogi and shiitake, teriyaki chicken with pineapple pico de gallo, tofu with sesame-soy vinaigrette and more. Apps, bowls and salads. Margaritas, cocktails, sangria and craft beers.

File Under: Something Different, Vegetarian Friendly. Features: Beer and wine, delivery, catering, outside seating, take-out, vegetarian friendly. Hours: Lunch and dinner. • Big menu of Indian standards, from samosas and pakoras to poori, chat, tandoori and many vegetarian and vegan options. Get your entree made with veggies, paneer, tofu, chicken, lamb, goat, fish or shrimp. Lassis, chai and Indian tea, wine and beer.

File Under: Something Different, Vegetarian Friendly. Features: Beer and wine, catering, counter service, delivery, outside seating, take-out. Hours: Lunch and dinner, seven days. • Mediterranean quick-service franchise does gyros, entree-size salads and "feasts" (grilled veggies or protein, salad, side). Soups, baklava, daily specials, family take-home meals, hummus and spicy pimento cheese, too.

File Under: Italian and Pizza, Vegetarian Friendly. Features: Beer and wine, outside seating, take-out, delivery, Wi-Fi. Hours: Lunch and dinner, seven days. • Beauteous personally sized pizzas are as far from chain pizza as you get, carefully prepared with thinly sliced fancy toppings. Also other Italian-ish items and great salads. Gluten-free options. Desserts in the refrigerated case. Good beer in cans, on draft and bottles, a few wines by the glass. Large patio with a sandbox for kids.

File Under: American. Features: Full bar, take-out, reservations. Hours: Lunch and dinner, seven days.

File Under: Asian, Vegetarian Friendly. Features: Beer and wine, take-out, delivery, outside seating. Hours: Lunch and dinner. • Big menu runs from fresh Thai salads to satay, spicy basil duck, lots of seafood and vegan options, plus gluten-free stuff, with lots of eggplant, basil, chilis and curry, all customizable to your taste. Kids menu. Beer and wine, Thai iced tea and Thai iced coffee.

File Under: Mexican and Latin American. Features: Full bar, outside seating, drive-thru. Hours: Breakfast, lunch and dinner, seven days. • Central American and Mexican food at this cult favorite. Pupusas, massive tortas, regular specials and fantastic mole; lots of seafood options. Breakfast, which includes chilaquiles, starts at 10 a.m. and is served all day. Margaritas, beer and aguas frescas.

File Under: Asian. Hours: Lunch and dinner. Features: Counter service, take-out. • Quick-service hibachi and sushi, plus wings, bento box specials at lunch and dinner, hibachi, soup, edamame and some fried apps.

File Under: American, Vegetarian Friendly, Bars. Features: Full bar, outside seating, Wi-Fi. Hours: Lunch, dinner and late night, seven days. Sunday brunch. • Big menu of food and beer with lots of vegetarian choices: loaded mac and cheese, southern fish and chips, tabbouleh salad, housemade pickles, a vegan Reuben, buffalo tofu taco, plus scores of unusual, well-described beers in the bottle and on tap. There's also wine and nice cocktails.

File Under: Sandwiches, Burgers and Chicken. Hours: Lunch and dinner. • Ginormous two-hands-required burgers are the focus (bison, lamb, lots of toppings, regular specials), but you can also get other sandwiches, hot dogs, fried apps, wings and salads. Vegetarian, vegan and gluten-free options. Kids menu. Cheesecake for dessert.

File Under: Coffee Houses and Bakeries, Bars, Sandwiches, Burgers and Chicken. Features: Full bar, outside seating, counter service, art, Wi-Fi. Hours: Open seven days. • Local coffee and light food until the early afternoon, bar by night. Six beers on draft and over 70 in bottles, including many microbrews.

File Under: Mexican, Vegetarian Friendly. Features: Beer, catering, counter service, delivery. Hours: Lunch and dinner, seven days.

File Under: Sandwiches, Burgers and Chicken. Features: Counter service, take-out, delivery. Hours: Lunch and dinner. • Wings and chicken tenders (for an individual or in bulk), wraps (including one with french fries, cool ranch, cheese and bacon), sandwiches and some Asian options (sesame chicken, tonkatsu, teriyaki).

File Under: Asian. Features: Counter service, take-out, delivery. Hours: Lunch and dinner. • Fast-casual made-to-order stir-fry. Pick a protein (steak, chicken, shrimp, pork, tofu), some veggies, a sauce and a base (rice, noodles, salad), and they’ll cook it for you right then and there.

File Under: American, Bars, Vegetarian Friendly. Features: Counter service, delivery, art, full bar, live music. Hours: Lunch, dinner and late night. • Half bar, half restaurant, with hearty, fun food (poutine, meatball banh mi, General Tso's tofu), lots of veggie choices and regular specials. Creative cocktails, well-priced beer (including lots of canned craft brews), wine, housemade nonalcoholic sodas and a great chalkboard that often demonstrates townies' secret love of UGA football.

File Under: Italian and Pizza, Vegetarian Friendly. Features: Beer and wine, catering, counter service, delivery, Wi-Fi. Hours: Lunch and dinner, seven days. • Locally based franchise does personal-size customized pizzas. Lots of topping, sauce and cheese choices, as well as several doughs. Vegan and gluten-free choices. Panini, pasta, bread bowl salads, gelato, beer and wine.

File Under: Coffee Houses and Bakeries. Features: Delivery, outside seating, Wi-Fi, catering. Hours: Seven days. • Tell the folks behind the counter which toppings you want on your freshly made chocolate or vanilla doughnut (your choice of glaze, plus sprinkles, bacon, pecans, Fruity Pebbles and more). Iced coffee made with coffee ice cubes. Vegan, paleo and gluten-free options.