File Under: Ice Cream, Something Different. • Cookie dough specially formulated to be safe to eat raw, available in many flavors. Jittery Joe’s coffee, milkshakes (with cookie dough), ice cream sundaes and toppings. Some vegan, gluten-free and keto choices. You can also take its product home and bake it if you want some crunch, or find it for sale around town.

File Under: Something Different, Bars. Features: Art classes, parking. • Local in-town paint-and-sip with beer and wine, plus nonalcoholic beverages if you need to concentrate on your sunset masterpiece. Open studio time if you don't want a structured class. To-go kits for private parties in your own space.

File Under: Something Different. Features: Catering, beer and wine. • Fancy cooking store retails plenty of goods for cheffing, baking and making cocktails, but also does classes and serves refined breakfast and lunch created by its Five and Ten alum chef. Charcuterie boards to go, housemade granola, coffee from 1000 Faces with housemade syrups, beautiful soups and well-presented, tasty sandwiches.

File Under: Bars and Clubs, Something Different. Features: Full bar, outside seating. Hours: Lunch and dinner. • ZZ & Simone's sister business is a bar first and foremost, but has expanded its food options to heartier stuff like baked ziti and meatballs. Wine and aperitifs over beer and shots, plus bowls of olives, pretty desserts, fancy toasts, etc. 

File Under: Bakeries, Something Different, Vegetarian Friendly. Features: Beer and wine, catering, counter service, outside seating, delivery, Wi-Fi. Hours: Breakfast, lunch, Friday dinner, Sunday brunch • Longtime Athens favorite has a great patio popular with dogs and kids. Biscuits, French toast, continental breakfast, omelets, great sandwiches, quiche, soups, burgers (veggie and non), small but good selection of beer and wine. Baked goods galore, including for special order.

File Under: Something Different. Features: Take-out, outside seating, beer and wine, catering, counter service. Hours: Breakfast, lunch and afternoon tea. • Breakfast until late afternoon, with pastries, burritos, sandwiches, good baked things; classic sandwiches, soups and salads at lunch; several different types of proper tea service (by reservation) with scones, clotted cream, tea sandwiches; and then snacks and light drinks in the early evening. Wide selection of teas. Gluten-free, dairy-free and vegan options.

File Under: Something Different, Vegetarian Friendly. Features: Take-out, curbside pick-up, vegetarian friendly, outside seating. Hours: Lunch and dinner, seven days.

File Under: Something Different. Features: Catering, full bar, outside seating, reservations, take-out. Hours: Dinner, open seven days. • Upscale place with an emphasis on Gulf seafood, including a large, well-executed sushi menu. Land animals, too. Signature cocktails with sake or Japanese whiskey as well as standards. Big for date night.

File Under: Coffee Houses, Something Different. Hours: Seven days. Features: Outside seating, Wi-Fi. • Locally-based small-batch chocolate shop offers truffles, chocolate bars, coffee bars and more, plus drinking chocolate, coffee, gelato, ice cream sandwiches, toffee, etc. Vegan options. Downtown location has big windows to watch the chocolate elves at work, or you can book a tour.

File Under: Something Different. Features: Take-out, outside seating. Hours: Lunch and dinner. • Viet-Cajun fusion serves tasty boil-in-bag seafood (crawfish, shrimp, mussels, crab legs and more) with plenty of spice as well as fried baskets, salmon and shrimp burgers, corn, hushpuppies, coleslaw and wings, but the real reason to go is for Vietnamese coffee and specialties including pho, bún, cóm, bo kho and more. BYOB and karaoke on Friday and Saturday nights.

File Under: Something Different, Vegetarian Friendly. Features: Catering, counter service, outside seating, delivery. Hours: Breakfast and lunch. • Something for everyone: brunchy-lunchy hot food made to order until 2 p.m., with lots of veggies; stuff in the fridge and freezer any other time, and lots of weekly specials, ranging all over the world in influences. Holiday special orders. Walkers, bikers and bus riders get a 5% discount. Great with dietary restrictions.

File Under: Something Different, Vegetarian Friendly. Features: Buffet, counter service, outside seating, Wi-Fi. • Hot bar inside grocery store includes veggie and vegan stuff, plus chicken, fish, soup and salad.

File Under: Coffee Houses and Bakeries. • Not a place for ALF, but a place where you can go love on cats while enjoying some snacks and beverages. This partnership with the Georgia-based animal rescue organization Circle of Friends Animal Society serves Pawfee, yogurt purrfait, cake pops and a few other treats.

File Under: Something Different, Bars, Vegetarian Friendly. Features: Reservations, outside seating, take-out, full bar. Hours: Dinner. • Refined and intelligent restaurant with a beauteous bar has an Italian focus to its food, with anitpasti, burrata, housemade pasta (can be gluten-free), risotto and more. Offerings change regularly. Virgin cocktails made with as much love as the boozy ones, plus nice wines.

File Under: Something Different. Features: Delivery, vegetarian friendly, outside seating, take-out, counter service, full bar. Hours: Breakfast and lunch. • Primarily biscuits, served all day, but not just traditional egg and cheese varieties. Nice ingredients like housemade pickles and jam. Lunch adds non-biscuit sandwiches and burgers plus specials and cocktails. Baked goods in a case at the counter, good coffee.

File Under: Something Different. Features: Curbside pick-up, delivery, take-out. • The tasting room for Figment Kombucha features its small-batch drinks made with high-quality local ingredients, available on tap, canned or by the growler (half or full), plus a rotating selection of snacks, nonalcoholic drinks and fermented goods. Specific flavors change regularly. Get a kombucha float with housemade sorbet for a grown-up treat.

File Under: Something Different. Features: Full bar, reservations, catering, outside seating, take-out, vegetarian friendly. Hours: Dinner. • Newly purchased by local Peter Dale, Five & Ten remains the gold standard for fine dining in Athens. The menu is Southern-ish but chef-driven and up to date, changing weekly depending on what’s in season. Wine list by James Beard nominee; unpretentious but smart cocktails; excellent after-dinner drinks. Look out for specials, including picnic stuff during football season.

File Under: Something Different. Features: Take-out, catering. Hours: Dinner and Sunday brunch. • Mexican-accented Continental/fusion restaurant does a not inexpensive but very popular all-you-can-eat brunch, plus dinner with steaks, seafood, pasta, jambalaya, shrimp and grits, escargot, chicken in a roasted garlic mushroom cheese sauce and more along the same lines. Specials change weekly.

File Under: Bars and Clubs, Something Different. Hours: Lunch and dinner, open seven days. Features: Outside seating, Wi-Fi, live music. • An Athens classic, open since 1989, that hasn't lost a step. Huge beer selection, general literary atmosphere (poetry nights!) and lots of cool things to look at. On the menu, you'll find smart takes on pub food with lots of vegetarian options (hot tofu as well as hot chicken, veggie burgers alongside the beef) plus actual greens and fresh ingredients. Soccer on the tv upstairs.

File Under: Something Different. Features: Outside seating, drive-thru, take-out, counter service. Hours: Lunch and dinner, open seven days. • Small Atlanta chain does build-your-own bowls, salads and wraps with a protein (chicken, shrimp, tofu, avocado), veggies and sauce, ready fast. Kids menu.

File Under: Something Different. Features: Catering, curbside pick-up, delivery, full bar. Hours: Lunch and dinner, open seven days.

File Under: Something Different, Vegetarian Friendly. Features: Delivery, curbside pick-up. Hours: Seven days. • Raw, organic, cold-pressed and unpasteurized fruit and vegetable juices that are also delicious and pre-packaged for easy transporting.

File Under: Something Different. Features: Delivery, take-out. Hours: Lunch and dinner, open seven days. 

File Under: Something Different, Vegetarian Friendly. Features: Beer, catering, counter service, outside seating. Hours: Lunch and dinner. • Serious bang for your buck, with hefty portions of jerk chicken, oxtail, curry goat, barbecue ribs, salmon, spicy cabbage, spicy squash, rice and peas, fried plantains, mac and cheese, patties, super-sweet tea and cornbread, served with good cheer.

File Under: Something Different. Features: Wine, Outside Seating. Hours: Seven days. • The Expat’s Krista Slater's wine store and tasting room. Come taste before you buy (half or full pours, cool stuff described in an accessible and smart way), and have a snack while you're at it (tinned seafood, nuts, cheese, charcuterie, toasts and Condor chocolates). Food pop-ups sometimes.

File Under: Bars and Clubs. • Yup, you can drink and throw axes at targets. Also: TVs, games like giant Jenga and handcrafted wood tables. Local craft beer and wine. Need some solid calories? Snack on fried things from mozzarella sticks to eggrolls, hush puppies and broccoli bites.

File Under: Something Different. Features: Take-out, snacks. Hours: Seven days. • This kava bar serves a nonalcoholic beverage that's made to chill you out. Also has board games, video games and pool so you can hang out. It offers traditional kava (in several varieties), kava by the growler, herbal tea made from kava, boba and kava mixed into cocktails, plus the promise of no hangovers.

File Under: Something Different, Vegetarian Friendly. Features: Take-out, delivery. Hours: Lunch and dinner. • Athens' only Ethiopian restaurant serving what feels like a home-cooked meal. Beef, for sure, but also loads of vegan choices, all served with chewy, pancake-like injera bread. Ethiopian tea and coffee, plus cookies.

File Under: Something Different, Vegetarian Friendly. Features: Counter service, catering, delivery, take-out. Hours: Lunch and dinner, open seven days. • Grilled meats and veggies (lamb, chicken, kufta, gyros) and tons of vegetarian choices, like falafel, salads, dolmas, hummus and tabbouleh, all of which can be mixed and matched into good combos. Kids meals and business lunch specials. Baklava and other desserts.

File Under: Something Different. Features: Outside seating, take-out. Hours: Lunch and dinner. • New Desi restaurant attached to and owned by Achachi Market focuses on South Indian take-out but does have some tables inside and out. Classics like chicken 65 and tandoori chicken coexist with goat sukka varuval (a dry-fry curry), savory donuts, lots of dosai, idli and a bunch of different kinds of naan. Lassis, rose milk, Indian tea to drink.

File Under: Sandwiches, Burgers and Chicken, Something Different. Features: Catering, late night, take-out, delivery. Hours: Lunch, dinner and late night (closed Sundays). • Snacks, drinks, smokes and food. This convenience store/restaurant does gyros, hot subs, chicken fingers, rice bowls, salads, fries and sodas. It also now offers Indian food for lunch and dinner (but not late night) through its ghost kitchen Curry Love, with tikka and chana masala, butter chicken and a few other dishes.

File Under: Something Different, Bars, Vegetarian Friendly. Features: Reservations, catering, curbside pick-up, outside seating, Wi-Fi, full bar. Hours: Lunch and dinner. • This place always pleases, whether for date night or an upscale lunch. The menu is Spanish/Mediterranean-inspired, with lots of vegetables (try the "power lunch") and high-quality ingredients. Roasted chicken with za'atar, Portuguese custard tarts, pizzettes and a lot more. Great wine list and cocktails. Hosts occasional pop-ups from small operations.

File Under: Something Different, Vegetarian Friendly, Bars. Features: Outside seating, Wi-Fi. Hours: Lunch and dinner. • Crepe-based restaurant by day (with savory and sweet options, plus non-pancake-based foods) turns into a busy bar by night with beer, wine and vodka-heavy cocktails.

File Under: Something Different. Features: Counter service, vegetarian friendly, take-out. Hours: Seven days. • Right next to a gym, which is the usual location for an açai bowl franchise. Bowls of açai, coconut, pitaya, mango, banana, greens and oatmeal topped with fruit, protein powder and granola. Also coffee, juices and smoothies.

File Under: Something Different, Vegetarian Friendly. Features: Catering, take-out, delivery. Hours: Lunch and dinner. • From meaty Jamaican food (oxtail, goat) to vegan plates, Rashe's covers it all: roti, coco bread, plantains, vegan and regular mac and cheese, fancy chocolates made in a collab with Condor. Take-out and delivery only at the moment. Food truck, too.

File Under: Something Different. Features: Take-out. • New independent grocery store with a meat counter featuring locally-sourced proteins, old-fashioned candy, gifts, ice cream, a dog park and a grab-and-go hot bar. Opening in 2024.

File Under: Bars and Clubs, Something Different. Features: Full bar, counter service, outside seating, take-out, delivery. Hours: Lunch and dinner, open seven days. • Board-game café with plenty of food: hot and cold sandwiches, pizza made with pita, salads, cheese plates, bowls of salty and sweet snacks, kids menu, coffees, nonalcoholic cocktails. Games for rent or purchase, and drinks soft and hard.

File Under: Something Different, Bars. Features: Full bar, outside seating. Hours: Lunch and dinner, open seven days. • English pub with a bitty kitchen does legit British food: housemade crisps, bangers and mash, shepherd's pie, curries. Also, good burgers (lamb and beef). Soccer on the telly. U.K. beers, dry ciders, craft brews, wine, whiskey and cocktails.

File Under: Something Different, Bars. Features: Full bar, catering, outside seating, take-out. Hours: Dinner. • Longtime hip oyster bar, with a great selection that changes frequently. Also fun takes on seafood and more: scallop fried rice, scallion pancake, lobster roll, grilled cheese. Beer, wine, absinthe, sake, serious cocktails and frozen Negronis. Hire its mobile unit to shuck at your party.

File Under: Something Different, Vegetarian Friendly. Features: Counter service, outside seating, take-out, catering. Hours: Lunch and dinner. • Fresh flavors, low salt cooking and lots of vegetables in dishes like pasta with creamy basil arugula pesto or coconut macademia crusted fish at this restaurant tucked away on Baxter. Gluten-free and dairy-free options.

File Under: Something Different, Bars. Features: Wine. Hours: Wed–Sat. • Wine bar with 24 selections on tap, served from an Enomatic in various sizes or buy a bottle. Regular tasting events. Biscuits on the first Saturday of the month; snackies to accompany wine.

File Under: Something Different, Vegetarian Friendly. Features: Beer and wine, delivery, catering, outside seating, take-out, vegetarian friendly. Hours: Lunch and dinner. • Big menu of Indian standards, from samosas and pakoras to poori, chat, tandoori and many vegetarian and vegan options. Get your entree made with veggies, paneer, tofu, chicken, lamb, goat, fish or shrimp. Lassis, chai and Indian tea, wine and beer.

File Under: Something Different, Vegetarian Friendly. Features: Beer and wine, catering, counter service, delivery, outside seating, take-out. Hours: Lunch and dinner, open seven days. • Mediterranean quick-service franchise does gyros, entree-size salads and "feasts" (grilled veggies or protein, salad, side). Soups, baklava, daily specials, family take-home meals, hummus and spicy pimento cheese, too.

File Under: Something Different, Downhome and BBQ, Vegetarian Friendly. Features: Catering, counter service, delivery, take-out, art, outside seating, table service, full bar (Watkinsville). Hours: Lunch and dinner, weekend brunch (Watkinsville). • Original location is in an old-timey grocery with high ceilings and a ton of outside seating under fairy lights. BYOB. New candy-colored "Deluxe" edition is in Watkinsville with cocktails, beer, wine and dance party bathrooms. Both serve amazing cheeseburgers, pork and tofu barbecue and excellent veggie sides.